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Wild Hibiscus Flower in Syrup

A Beautiful and Unique product - Serve our exquisite Wild Hibiscus Flowers as a garnish in Champagne at your next special occasion, celebration or dinner party!

The texture of the flower is firm but pliant, delicious on the palate at the end of a glass of bubbly. The flower is between sweet and tart and the syrup is sweet so you can control the effect on the flavour of the Champagne by how much syrup you put in. The 250g glass jar contains approximately 11 flowers.

Net Weight 250g

Ingredients: Premium Whole Wild Hibiscus Flowers Hibiscus sabdariffa, Cane Sugar, Spring Water.

£9.95 per jar - Sorry, Sold Out - More Due Soon